Chicken in puff pastry

Chicken in puff pastry

Puff pastry delight

Thigh-shaped puff pastry stuffed with succulent chicken meat seasoned according to the family recipe. Ready to bake.

  • Deep-frozen product. After defrosting, do not re-freeze.

  • Preparation time: between 10 and 15 minutes approximately.

  • Preparation in the oven at 180 ° C.

Chicken in puff pastry / Ref. 0115
PACK RETAIL:
- Tray of 6 units of 55g (330g)

INGREDIENTS : Water, chicken, wheat flour, soy protein, modified starch, chicken broth (salt, E-621 flavor enhancer, corn starch, onion, partially hydrogenated palm fat, carrots, chicken flavors, spices, coloring E-150c, garlic and parsley), margarine, potato flakes, powdered milk, salt, garlic, lemon and spices.
ALLERGENS : contains gluten and soy. May contain traces of lactose, milk, celery, egg and sulphites.

At your table in 15 minutes

PREPARATION: Preheat the oven to 210 ° C. Bake at 180 ° C for 10-15 minutes or until the dough is golden brown. Remove from oven and serve. They are good both hot and cold.

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